THANK YOU TO ALL WHO ENTERED! THIS COMPETITION HAS NOW ENDED.
Did you see our delicious recipe for Tom Kha in the new issue of Heart of Stroud? The reason it looks so good is that it was expertly concocted by Chef Erin Baker who founded the Natural Cookery School in Nailsworth. Erin is celebrating the launch of her new cookbook, The Veg Table and she has kindly given us a copy of this fantastic book to give away to one lucky reader! All the recipes are vegetarian or vegan, and many are easily adaptable for gluten-free or sugar-free diets. Read more about it here: https://www.
To be in with a chance of winning this fabulous book all you have to do is comment on this page. Tell us what’s your favourite veggie dish? I’ll get the ball rolling: At the moment I’d have to say I love a good hearty winter bean soup. With dumplings. (Mmmmm dumplings!) I could eat it every day and not complain. How about you?
The competition closes at noon on Monday 14th January 2019 and the winner will be chosen at random.
Please note that comments will be checked before they are made live!
Terms & Conditions
UK entries only. Comments will be checked before they are made live. Comments perceived to be spam or inappropriate will not be made live and will not constitute competition entries. The winner will be chosen at random on 14 January 2019. Only those with published comments on this page will be entered into the draw. The winner’s name may be published on this website and on Heart of Stroud Facebook and Twitter pages. The winner will not be required to participate in post-event publicity. Names and email addresses will be collected for the purpose of contacting the winner. These will not be shared with third parties. We reserve the right to amend the terms & conditions if necessary.